Scientists from Oregon State University and the Oregon Health & Science University have found that broccoli and other cruciferous vegetables containing a compound called sulforaphane slowed the growth of cancer cells, especially at early stages. According to an article on the Oregon State University website, 54 women with abnormal mammograms who were scheduled for a …
Category: Nutrition
Dec 18
5 Big Mistakes People Make When Starting a Weight Loss Program
If you’re like most of us, you’ve tried to lose weight at least once in your life. To be successful with a weight loss program, you have to be very clear – not only about your goal but about how you are going achieve it. If you can avoid these common mistakes, your journey will …
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